Staying true to my nomination, here's a post to make you go "What The Hell!"
I usually rewrite from inspirations but this is one story that should be copy and pasted in its true word with my quips and additional research photos in between. Behold, not for the faint hearted.
WARNING: STRONG STOMACH NEEDED
I was eating my glutinous rice when i decided to look up the story Alvin mentioned.
From Calorielab.com, the best article available.
It's not fair! A 140 character tweet in Japanese can be that long! |
[Please Retweet] I am offering my male genitals (full penis, testes, scrotum) as a meal for 100,000 yen [$1,250]. I’m Japanese. The organs were surgically removed at age 22. I was tested to be free of venereal diseases. The organs were of normal function. I was not receiving female hormone treatment. The length at full erection was 16.1 cm [6.3 inches]. First interested buyer will get them, or I will also consider selling to a group. Will prepare and cook as the buyer requests, at his chosen location. If you have questions, please contact me by DM or e-mail.On Sunday, April 13, Tokyo illustrator Mao Sugiyama(who goes by the nickname “HC”), publicly seasoned and braised his own genitals on a portable gas cartridge burner, and then served them to five eager diners who each paid about $250 for the meal (a sixth was a no-show). The genitals had been returned to the asexual Sugiyama, frozen and double-bagged in plastic, following elective genital removal surgery on his 22nd birthday on March 31.
After initially considering eating them himself, Sugiyama offered the meal on Twitter in mid-April to the first person willing to pay 100,000 yen (about $1,250).
But after the notoriety that his tweet caused, he organized a public banquet, dubbed “Ham Cybele – Century Banquet,” at the “Asagaya Loft A” event space in the Suginami Ward of Tokyo. “Century” in Japanese is a homophone for the Japanese word for “genitals”; “Ham Cybele” refers to the Anatolian mother goddess, prefixed with an appropriate word for tough meat to create a phrase whose initials match Sugiyama’s artist name of HC.
That's his illustration style. |
The day before the event Sugiyama tweeted, “I’m starting to thaw them out,” and posted this photo.
Are you ready?
On the day of the event a crowd of about 70 mostly twenty-somethings gathered, five to a table, to listen to a piano recital and panel discussion before the dinner.
Although only five servings of the genitals were available, the other diners were served alternate beef- and crocodile-based dishes. The cooking was done by Sugiyama himself, dressed as a chef, under the supervision of a licensed food preparation specialist.
The five genital eaters comprised a 32-year-old male manga artist (there for “research”), a 30-year-old white-collar couple (who were “curious”), an attractive 22-year-old woman (who wondered how it would feel), and 29-year-old event planner Shigenobu Matsuzawa, who tweeted before the event, “It’s a once in a lifetime chance, so I decided on the spur of the moment to do it.” Matsuzawa posted a detailed blog post on April 14 after the banquet, including about 20 photographs (the source of our photos here).
He boasted on Twitter that he was getting twice the traffic he’d gotten when his blog was once profiled on prime-time Japanese television. But on May 19 he suddenly deleted the post and replaced it with a new post explaining that the removal was due to privacy considerations. Sugiyama himself had linked to and seemed to endorse the blog post.
Diners were required to sign a waiver releasing Sugiyama and the event organizers from any liability arising from the consumption of the genitals. Sugiyama stated that before his operation he had been tested to be free of any venereal diseases (although during the panel discussion he admitted that he had gone on a one-month sex binge with anonymous internet partners just to make sure he wouldn’t regret the operation). He stated that he had not yet started receiving female hormone therapy the time of the operation. He also added that the pre-severed penis could attain an erect length of 16.1 cm (about 6.3 inches).
This is exactly 16.1 cm, i was curious. |
Although the erect length shouldn't matter because the chopped off penis would not be erect. There's VERY LITTLE to eat to be honest.
Close-up photos of the braised genitals showed a sliced penis shaft with clearly visible corpora cavernosa and urethra, a sliced testicle with the look and texture of sea urchin sushi, and scrotal skin with about 3 mm of pubic hair growth. Rounding out the presentation the chef garnished the genitals with button mushrooms and Italian parsley.
Are you ready?
Strangely enough, i'm munching on KoKo Krunch as I'm writing this post.
Spot the 3mm hair growth like chicken skin! |
Sugiyama told the tense but giggly crowd during the pre-dinner interview that he would be contributing his genital recipes to the Japanese recipe website Cookpad.com.
A photo from Sugiyama’s Twitter stream of two large, meaty balls together on a plate has been misidentified by some websites as his testicles. They are actually beef steak cubes that Sugiyama used to develop his recipe before the real event.
Are you scrutinizing the difference? I did. |
Fr left to right: testicle, scrotum, penis. |
What was the verdict by the eaters? According to the deleted blog post by Matsuzawa, the hard, rubbery penis root almost bent his fork, and he spit it out after a few chews. The only taste was of the red wine that it had been pre-stewed in. The scrotum was surprisingly even harder and more rubbery than the penis, but tasteless. (Matsuzawa didn’t mention the pubic hair.) The testicles were hard on the outside, soft and glutinous in the middle, with a fishy or gamey taste.
At this point, my glutinous rice started heaving.
One of Matsuzawa’s friends in attendance asked for a piece of the penis and ate it, but after the event became distraught and expressed regret that he had lost his common sense in the heat of the moment.
Sugiyama had also intended to include his nipples on the menu, but his attempt to burn them off with sodium hydroxide did not result in anything usable.
Are you ready?
A spokesman for the Suginami police told CalorieLab that they had received many inquires and complaints from concerned citizens, but that they were unable to pursue the matter because there is no law prohibiting cannibalism in Japan. Nevertheless, the spokesman said, “We’re going to talk to the people at Asagaya Loft A and ask them what is going on and why they hosted such an event.”
Sugiyama has not posted any photos of his post-operation crotch area, but in a tweet he responded to a question by saying that surgeons created a urethra opening for urination in front of his anus at the lowest spot of his crotch, not in the front as you might expect. Looking at a side view illustration of the male reproductive tract, this looks like a logical exit point to minimize the length of the urethra, and perhaps it’s the best position for using a sit-down toilet.
Sugiyama is cheerfully answering questions from curious Twitter members about Ham Cybele, his operation, and especially his new corset, which he’s wearing to help maintain an androgynous shape as his female hormone therapy progresses (the hormones are for “health purposes”).
He tweets that his surgery cost him 1 million yen (about $12,500). He reports that video of the Ham Cybele event was taken and that it and a written “Ham Cybele Official Report” will be available at a later date.
On his Twitter stream and personal website Sugiyama affects an etherial, artistic persona, and considers the shedding of sexual paraphernalia a step towards a higher plane of existence. Ironically, photos of the event and tweets to him afterwards suggest that getting his sex organs removed made him into something of a chick magnet. Attractive 20-something Japanese women can’t seem to get enough of him.
Calorielab.com footnote:
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